TheeForce
LLC presents
Address Yeast In
Autism Treatment
Jean Genet
It is accepted by most autism
researchers that autism is brought on by a chemical embalance
in the body not a mental disorder as practioners have assumed
for some 70 years.
What brings on this chemical
embalance? The accelerated exposure to toxic chemicals present
in vaccinations. Vaccines hold the chemical structure of the
disease you are vaccinating for. When several vaccines are given
at the same time like when a child receives the Diptheria, Tetanus,
and Pertussis vaccines at two months, four months, six months,
and eighteen months followed by the Measles, Mumbs, and Rubella
vaccines, chemical exposure becomes extreme. By the time a child
is five years old s/he has received some 46 vaccinations.
Vaccines are the sum total
of many chemicals put together. A stabilizing agent is required
to keep them from separating and causing mold. This stabilizing
agent is known as thimerisal. Thimerisal when injected into the
blood stream of an infant becomes Ethylmercury. Ethylmercury
is the second most dangerous neurotoxin on the planet. It invades
the blood/brain barrier within two minutes of injection, attaches
itself to the cell wall, and within two hours begins to alter
the dna structure of the child while creating mercury poisoning.
What are the symptoms of mercury poisoning; inability to form
speech, lack of emotional contact and mental focus; the same
symptoms that define autism. In 1943 through Johns Hopkins University
and Hospital, the pharmaceutical company, Eli Lilly, called the
symptoms of mercury poisoning, autism.
Although thimerisal helps stabilize
the chemicals in vaccines it does little to keep the vaccines
whole in its composition after it enters the body. As the chemical
structure of the vaccines break down in the body a form of mold
is created. This mold becomes a form of yeast which can manifest
into food allergies.
Head banging, jumping off of
furniture and silly wild behaviour is caused by yeast infections
and food intollerances. Running a food allergy panel from foodallergy.com
followed by the Elisa test, enzyme-Linked ImmunoSorbent Assay,
also called ELISA, Enzyme ImmunoAssay or EIA, is a biochemical
technique used mainly in immunology to detect the presence of
an antibody or an antigen in a sample. Skin testing should also
be considered. Once food is removed that the child is either
allergic to or intollerant of, all self abuse ends.
Finger wiggling and visual
stimming is more related to viral issues. Successful treatment
of viral issues has been with the use of lysine, a necessary
building block for all protein in the body. L-Lysine plays a
major role in calcium absorption; building muscle protein. Also
olive leaf extract, virastop, and vitamin C & A help
with viral issues. Once these viral issues are brought under
control finger wiggling and visual stimming stop.
Many autistic males have trouble
with excessive sexual stimulation. Once again this kind of behavior
is brought on by a yeast infection. In this case either grapefruit
seed extract (a few drops a day until the behavior ceases) or
No-fenol, an enzyme provided by Houston Nutraceuticals, that
breaks down fiberous foods so fruits and vegetables can be introduced
back into the diet or P5P (for oxylate issues). P5P is a pyridoxine
that is used in the treatment of allergies, viral disease and
chemical sensitivities. The use of Biotin, or Vit H and B7 helps
to keep the yeast from implanting in the intestines. The
use oil of oregano and capyrlic oil interchangeably. A no-sugar
diet is also recommended.
Controlling yeast infections
in children with autism is essential in eliminating unwanted
behaviors. Running a food allergy panel from foodallergy.com
followed by the Elisa test is the first step.
Learn More About The Byonetics Autism System And How Medical Professionals And Parent Alike Are Seeing Great Improvements with Speech, Eye Contact And Emotional Connection With Their Autistic Children.
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